Friday, August 15, 2014

Grilled Soy Honey Chicken wings



My all time fav quick meal fix!
The only requirement is prepare at least 3hrs early to marinate for max flavor.

Ingredients

1. 10-12 chicken wings
2. 4 tbsp of soy sauce
3. 4 tbsp of honey
4. 2 tbsp of sake
5. 1 clove of crushed minced garlic
6. salt
7. black pepper.
8. 1 tsp fine chilli powder (or more if u like spicier)

Cooking steps

1. Rinsed chicken wings. Pat dry and poke chicken wing (esp the drumlette) randomly with fork to allow seasoning to get to the flesh. Place into prep tray or bowl

2. Season with pinch of salt (est 1.5tsp) and black pepper .

3. Add soy sauce, galic & sake Mix well.

4. Add honey. Mix well.

5. Pour chicken wings and mixed honey sauce into zip lock bag and mix well to all chicken wings for max marination.

6. keep in fridge (lay flat so that chicken wings are not stacked on top of each other) to marinate for at least 2-3 hours (for max flavor)

7. Prepare oven and set at about 200degree grill.

8. Arrange chicken wings flat on a tray together with the sauce. Sprinkle some of the chilli powder on the wings. with the (inner) side facing up.

9. Place in oven grill for 10mins. In between, check and use a brush to coat chicken wings with the marinate sauce once.

10. After about 10mins, flip the chicken wings over and again brush the wings with the sauce.
Grill for another 10mins or till chicken begin to brown (not burnt!)

Dinner is served:)


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